Tsev

S'mores yog ib qho khoom qab zib lub caij ntuj sov classic, thiab yog vim li cas.Ib qho toasted, squishy marshmallow thiab me ntsis melted chocolate cubes yog sandwiched ntawm ob crunchy graham biscuits-tsis muaj dab tsi zoo dua qhov no.
Yog tias koj yog tus hlub S'mores thiab xav nce qib ntawm cov khoom qab zib no, thov xav ua koj tus kheej marshmallows.Rau Sandra Palmer, tus kws ua zaub mov hauv New York City Institute of Culinary Education, cov khoom siv hauv tsev yog qhov zoo tshaj plaws rau cov khw muag khoom marshmallows."Mass-produced marshmallows yog chewy thiab muaj tsawg heev saj.Thaum koj ua rau lawv hauv tsev, koj tuaj yeem tswj qhov kev ntxhib los mos thaum sim nrog cov khoom sib txawv, "nws hais rau kuv."Qhov kev ntxhib los mos ntawm cov marshmallows hauv tsev kuj yog softer dua li cov khw muag khoom, ua rau s'mores uas muaj kuab heev."
Txhawm rau ua koj tus kheej marshmallows, koj xav tau qee cov cuab yeej hauv chav ua noj, nrog rau cov khoom siv sawv ntsug, khoom qab zib tus pas ntsuas kub, thiab cov roj hmab spatula.Palmer tau taw qhia tias yog tias koj tau ua cov khoom qab zib ua ntej, ua koj tus kheej marshmallows yuav tsum yog ib qho yooj yim.

Xav txog koj lub tsev ua marshmallows ua ib daim ntawv dawb paug rau tsw.Piv txwv li, koj tuaj yeem ua cov txiv hmab txiv ntoo marshmallows los ntawm kev muab gelatin hauv cov kua txiv hmab txiv ntoo los yog puree es tsis txhob dej.Palmer tau hais tias "Tshaj xyoo, ntawm Peb Tarts, peb tau los nrog ntau yam khoom qab zib," Palmer hais."Peb tau ua tiav kev kos duab ntawm ob chav marshmallows thiab sib tw nrog peb cov neeg siv khoom kom tuaj nrog kev nthuav dav ntxiv los sim. Ib qho ntawm peb cov nyiam yog cov txiv hmab txiv ntoo basil ua ke, tab sis peb kuj ua rosemary Fragrant chocolate, strawberry basil, thiab vanilla sawv."Rau s'mores, xav txog kev ua raspberry los yog cinnamon marshmallows, los yog ntxiv ua chocolate graham biscuits.
Palmer ua siab zoo qhia nws daim ntawv qhia vanilla taum marshmallow (hauv qab), uas koj tuaj yeem siv los ua qhov pib ua kom muaj tsw marshmallow koj xav tau.Ua raws li cov vanilla classic kuj zoo.Raws li rau qee qhov yooj yim ua thiab tsis ua, nws tau qhia cov hauv qab no:

Yog tias koj siv cov ntawv gelatin, ntxiv ib daim ntawv ntawm ib lub sij hawm rau cov kua dej tawg.Thaum cov gelatin tau softened me ntsis, quav cov nplooj ntawv kom paub tseeb tias lawv yog tag nrho submerged nyob rau hauv cov kua.Ntxiv vanilla taum paste thiab tso tseg.Yog tias koj siv gelatin hmoov, ua tib zoo nphoo nws ntawm cov kua dej tawg.Yuav tsum tsis muaj qhov chaw qhuav.
Ncuav ncaj qha mus rau hauv lub lauj kaub 3-quart, thawj zaug ntxiv qabzib syrup rau lub tsho hauv qab ntawm lub lauj kaub, thiab tom qab ntawd ntxiv cov suab thaj.
Ncuav 1/2 khob dej rau ntawm qhov chaw ntawm cov suab thaj los tsim ib qho "ntub xuab zeb" zoo nkauj.Txuas cov khoom qab zib tus pas ntsuas kub rau lub lauj kaub kom lub teeb nyob hauv qab ntawm qhov sib tov.(Qhov no yuav tiv thaiv kev nyeem ntawv tsis raug.) Muab lub lauj kaub rau ntawm qhov kub kub thaum npaj daim ntawv ci.

Txau lub lauj kaub 9 x 12 nti nrog cov tshuaj tsis yog nplaum, ces so lub lauj kaub nrog daim ntawv phuam.Qhov no yuav zoo li coj txawv txawv, tab sis nws yog txoj cai pov hwm: yog tias koj tsis so lub lauj kaub huv, cov pob kws pob kws yuav tsis sib npaug, thiab cov marshmallows yuav lo thaum koj sim tig tawm.Siv amylose, plua plav lub lauj kaub thiab khob qhov dhau.Muab lub lauj kaub npaj tseg cia.
Thaum cov phoov yog npuas thiab tus pas ntsuas kub nyeem 240 degrees Fahrenheit, tshem tawm cov sib tov los ntawm qhov hluav taws kub thiab ua tib zoo tshem lub ntsuas kub.Ntxiv cov gelatin uas tau tsim thiab do nrog lub tshav kub-resistant spatula kom txog thaum lub gelatin yog yaj tag.

Ncuav qhov sib tov rau hauv lub tais ntawm ib qho chaw tov khoom nruab nrog nplawm txuas thiab tuav maj mam kom txog thaum sib tov yog tuab txaus kom tsis txhob txaws.Ua kom ceev kom ceev ceev thiab tuav kom txog thaum cov sib tov txias me ntsis thiab cov marshmallows tau rub sib nrug nyob rau hauv ntse peaks ntawm ob sab ntawm lub tais.
Sau ib lub tais me me nrog dej kub uas koj tuaj yeem zam tau thiab tso tseg.Siv cov roj hmab spatula, hloov cov whipped sib tov mus rau lub lauj kaub npaj.Muab koj txhais tes ntub dej kub thiab kis cov marshmallows sib npaug hauv lub lauj kaub.Yog tias tsim nyog, rov muab koj txhais tes rov qab los ua kom lub ntsej muag du.

Cia lub marshmallow nto qhuav ntawm chav tsev kub (nws yuav hnov ​​​​ntxhiab thaum npaj), thiab tom qab ntawd coated nrog marshmallow hmoov.Npog lub marshmallows nrog yas qhwv thiab refrigerate rau ob teev mus rau hmo ntuj.
Ncuav cov marshmallows muab tso rau ntawm lub rooj txiav thiab kos lawv li 1 1/2-nti squares.Txiav thiab coated nrog marshmallow hmoov los tiv thaiv cov marshmallows los ntawm kev ua ke.Khaws cov marshmallows nyob rau hauv ib lub thawv airtight ntawm chav tsev kub txog li 2 lub lis piam, los yog refrigerate rau 1 lub hlis.

Txawm hais tias ua ntej pib kuv txoj haujlwm sau zaub mov, kuv tau npaj mus ncig ntawm cov khw noj mov nto moo thiab cov tais diav tshiab nrov tshaj plaws, ua tus kws tshaj lij ntawm Kev Noj Qab Haus Huv Txhua Hnub, qhov twg kuv txawm tias ua ntej pib kuv txoj haujlwm sau zaub mov, kuv tau ua. npaj taug kev ncig cov khw noj mov nto moo thiab cov tais diav tshiab nrov tshaj plaws, ua tus kws saib xyuas kev noj qab haus huv ntawm The Daily Meal, qhov twg kuv tau tshaj tawm xov xwm zaub mov thiab dej haus, thiab tau sau ntau ntxiv.Lub ntsiab lus mus ncig ua noj ntev.Tom qab TDM, kuv tau tsiv mus rau qhov chaw kho cov ntsiab lus ntawm Google, qhov twg kuv tau sau Zagat cov ntsiab lus - suav nrog cov lus pom thiab cov ntawv tshaj tawm blog - thiab cov ntawv luam uas tau tshwm sim hauv Google Maps thiab Google Earth.Rau Forbes, kuv tau hais txog ntau yam khoom noj thiab dej haus, los ntawm kev xam phaj nrog kws ua zaub mov thiab cov kws ua txuj ci tsim khoom rau kev noj mov hauv tebchaws.