QQ khoom qab zib (tseem hu ua gelatin khoom qab zib) yog ib yam khoom uas coj kev xyiv fab thiab kev zoo siab rau cov neeg siv khoom. Nws cov khoom tsim tsis nyuaj, thiab nws kuj yog thawj qhov kev xaiv rau ntau tsev neeg DIY. QQ khoom qab zib feem ntau siv gelatin ua cov khoom siv raw. Tom qab ua kom npau, ua kom zoo nkauj thiab txias, tau txais ib lub pob khoom qab zib gelatinous nrog cov duab nplua nuj, pom tseeb, ywj thiab zom tau. Nws tuaj yeem nplua nuj xim los ntawm kev ntxiv ntau yam txiv hmab txiv ntoo purees lossis kua txiv hmab txiv ntoo ntuj, thiab nws kuj nplua nuj ntau yam vitamins, uas yog ntuj, noj qab haus huv thiab muaj txiaj ntsig zoo.

 

Qhov zoo ntawm QQ khoom qab zib yog nws qhov kev zom zoo, cov duab nplua nuj thiab cov khoom siv pob tshab. Vim li no, qhov ncauj thiab cov qauv ua lub luag haujlwm tseem ceeb hauv kev pom cov khoom qab zib los ntawm cov neeg siv khoom, xws li kev tso tawm tsw.

 

Gelatinmuaj ntau yam txaus los pab koj tau txais qhov saj thiab cov qauv uas koj xav tau, txawm tias nws yog bouncy lossis chewy ... thiab Gelken gelatin yog cov khoom xyaw zoo tshaj plaws rau kev tsim cov khoom qab zib QQ kom zoo.

 

Txhua yam kev daws teeb meem uas xav tau tuaj yeem tau los ntawm kev hloov lub zog gel (lub zog khov) lossis viscosity ntawm colloid, hom lossis purity ntawm gelatin, thiab lwm yam.

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Khoom qab zib

Gelatintau siv rau hauv kev lag luam khoom noj khoom haus tau ntau pua xyoo.

Niaj hnub no, gelatin tau dhau los ua cov khoom noj tseem ceeb thiab siv tau rau ntau yam khoom noj xws li khoom qab zib, mis nyuj yogurt, ncuav mog qab zib, cov khoom nqaij thiab lwm yam.

Nws qhov tshwj xeeb thermal reversibility yog qhov tseem ceeb hauv ntau yam khoom qab zib, thiab qhov nrov ntawm gelatin kuj yog vim nws cov haujlwm xws li gelling, foaming, stabilizing, thickening, water retention thiab emulsifying. Gelatin yog ib qho protein ntawm keeb kwm ntuj, soluble hauv dej, zom tau tag nrho thiab sib xws nrog feem ntau lwm yam hydrocolloids, suav nrog cov zaub colloids (xws li agar, alginate, carrageenan, thiab pectin) thiab granulated sugar, pob kws syrup, Cov kua qaub noj tau thiab cov tsw qab ua rau nws nrov hauv kev lag luam khoom qab zib.

Gelatin kuj tseem siv tau rau:

• Cov khoom qab zib

• Marshmallow

• Fey

• Khoom qab zib Swiss

• lwm yam semi-fudge


Lub sijhawm tshaj tawm: Lub Xya Hli-13-2022

8613515967654

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