Collagen kev lag luam

Kev faib tawm:Chiv thiab khoom noj tsiaj

Pob:20KG/25KG Ib Lub Hnab, hnab PE sab hauv, hnab ntawv sab nraud.


Cov Lus Qhia Txog Khoom

Cov Cim Npe Khoom

Cov tawv nyuj zoo yog xaiv rau kev lag luam collagen, uas muab faib ua qib pub thiab qib tsiaj raws li kev siv sib txawv.

Piv rau cov collagen ib txwm muaj, nws pheej yig dua thiab tsim nyog dua li pub thiab khoom noj tsiaj.

Khoom zoo li cas:Hmoov dawb los yog hmoov daj daj, yooj yim yaj hauv dej, yooj yim nqus dej noo, tom qab nqus dej noo noo muaj zog sib txuas.

Cov khoom siv tshuaj lom neeg:Cov polypeptides, dipeptides thiab cov amino acids nyuaj uas tsim los ntawm hydrolysis thiab kev puas tsuaj ntawm collagen. Nws muaj qhov sib xws ntawm cov protein.

Tag nrho cov nitrogen:saum toj no 10.5%, dej noo ≤5%, tshauv ≤5%, tag nrho phosphorus ≤0.2%, chloride ≤3%, cov protein ntsiab lus saum toj no 80%. PH: 5-7.

Kev Ntsuas Txheem: GB 5009.5-2016
Cov khoom Cov Lus Qhia Tshwj Xeeb Cov txiaj ntsig ntawm kev xeem
Protein (%, piv hloov pauv 6.25) ≥95% 96.3%
Cov dej noo (%) ≤5% 3.78%
PH 5.5~7.0 6.1
Tshauv (%) ≤10% 6.70%
Cov Khoom Uas Tsis Yaj Tau ≤1 0.6
Hlau Hnyav ≤100ppm <100ppm
Kev Cia Khoom: Khaws cia rau qhov chaw txias thiab qhuav, ntawm qhov kub ntawm 5ºC txog 35ºC.
Kev Cia Khoom: Khaws cia rau qhov chaw txias thiab qhuav, ntawm qhov kub ntawm 5ºC txog 35ºC.

  • Yav dhau los:
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  • Sau koj cov lus ntawm no thiab xa tuaj rau peb

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